First of all, thankyou guys for the overwhelming response on my previous post. I am so glad many of you could relate, indulge and benefit from it. Since I am in the process of completing part 2 of the series, I thought of filling the recipe posts void with some amazing bakers around me who happen to ...
Read More about Stuffed Finger Millet Bread
A five point strategy to get your passion kicking
This is going to be a long post. A wordy and no pictures kind of. Sometimes we need to do this. Read and absorb and understand in order to act rationally. Let me explain without the drama. This is part 1 of the series of upcoming posts. I am not sure how many parts Ok, there are going to be ...
Read More about A five point strategy to get your passion kicking
Almond and Coconut Chocolate Candy
Well, I had the prologue of this post in my mind when I was already in bed last night. The first thing in the morning, I will write it down, I told myself. The morning started crazily and the draft was nowhere to be found in my mind. But this recipe had to be shared because well, its chocolate and ...
Read More about Almond and Coconut Chocolate Candy
Japanese Cheesecake
Hello readers, I am back after a long break. I hope you all had a nice summer break too. Well this vacation, I had a real professional leap and earned a diploma and certificate in Patisserie. Those who are interested, I will be writing a detailed blog post soon about how and why.
Meanwhile, ...
Read More about Japanese Cheesecake
The ultimate creamcheese pound cake
This recipe has been bookmarked for a long time. I am an absolute advocate of what comfort a delicious, perfect pound cake brings is unfathomable. Its a household favorite and needs no frosting or glaze, perfect with a cup of tea for tea lovers. My love for it is twofold as its my family's favorite ...
Read More about The ultimate creamcheese pound cake