Bundt SourCream Lemon Pound Cake
recipe source – me (how I waited for this day ;))
1. Pre-heat ove at 350 F.
2. Beat eggs, sugar and zest.
3. Sift flour, salt and baking powder. Add in raisins.
4. Add flour mixture to the eggs. Beat just to incorporate.
5. Add melted cooled butter until just combined.
6. Spoon into silicone bundt pan or greased loaf pan.
7. Bake for about 45 mins until light golden and looks done.