Homemade Dessert Ideas & Traditional Dessert Recipes | Bake Fresh

Home
Blog
Recipes
By Collection
- Breakfast & Brunch
- Lunch & Dinner
- Healthy
- By Cuisine
- By Occasions
  - Eid
  - Parties
  - Ramadan
- Tutorials
Order
Meet
SHOP
Search recipes

Double Layer Chocolate Cake – How to make foolproof moist Chocolate Layer Cake

How to Make 3-Ingredient Baked Yogurt

3 Ways to Make Whipped Cream Frosting

3 Ingredient Quick Chocolate Mousse

5 Easy-to-Make Pakistani Desserts Using Condensed Milk

Anday ki Mithai or Ande ki Piyosi

Pakistani Dessert Recipes

Eid Recipes – Traditional Desserts you got to try!

Go to page 1
Go to page 2
Go to page 3
Go to page 4
Go to Next Page »

FOLLOW US ON INSTAGRAM @BAKEFRESH

I had originally planned to film this salad but so

I had originally planned to film this salad but somehow couldn't and since so many of you asked for the recipe, I thought I will share before leaving for vacations.

Eid ul adha/baqra eid is around the corner and this is the perfect side dish you can make with your juicy scrumptious bbq dishes!

There is no hard and fast rule when it comes to ingredients and every time I have made, some ratio differ but it still turns out great.

Best part? It's a make ahead kind of salad and pasta only gets more flavorful with overnight marinating in salad dressing.

Orzo or Rizoni (rizoni is little flat while orzo is roundish)
is a special shape of our regular pasta that looks like large grain rice.

Boil around 1 cup of orzo/rizoni
Add the following
Cucumbers, tomatoes, olives (black and green), red onion, capsicum (red or green).

Optional add-ins:

Grilled diced egg plant, chickpeas

To that add lemon, olive oil, salt, pepper, oregano.

Mix all above well and you can refrigerate from 2-12 hours.

Before serving add chopped spinach, raisins/dried cranberries/pomegranate and optional pumpkin seeds and walnuts for that extra crunch.
Mix all well.

Top with feta cheese.

I hope you try it.
My master salad recipe can be found on my YouTube linked in stories!

#Mediterraneansalad
#pastasalad
#orzosalad
#rizonisalad
#greekfood

"We had joy , we had fun, we had seasons in the su

"We had joy , we had fun, we had seasons in the sun, but the hills that we climbed were seasons out of time"

Rasha my friend , I will miss you, our crazy hangouts, exploring, fun night outs, shopping and ofcourse when we worked together!

This is not a goodbye, it is just beginning of us meeting at new destinations.

@rashayoussif @shaziahassan10

Truffles - process I am trying to make it look eas

Truffles - process I am trying to make it look easy!

#chocolate
#chocolatetruffles

I first had chocolate truffles in USA which were I

I first had chocolate truffles in USA which were I guess from Tiffany.

Since then I was always intrigued by how they were made.

The delish chocolate bites are easier to make than other varieties like bonbons.

A luscious chocolate ganache is prepared which is then divided into bite size pieces either by piping or scooping, dipped in tempered chocolate and rolled in cocoa powder.

Do you like truffles and have you ever tried making at home?

#truffles #Darkchocolate #karachifoodbloggers #riyadhbakers
#riyadhfoodbloggers
#riyadhfoodphotograpgers
#mashionpk #hautecuisines

Freshly pounded green cardamom infusing these mode

Freshly pounded green cardamom infusing these moderately sweet Pakistani shortbread cookies made with pure clarified butter, flour and chickpea flour for that added nutty flavor, slight leavening agents for that open and melt in mouth crumb and powdery texture. The top is brushed with beaten egg and sprinkled with pistachios making the best tea time biscuits!

Let me know if I passed the test of describing our very own desi besan ki naan khatai, brought in for dearest friends who never let me make tea!

Detailed recipe on YouTube, dm for link or just search "bakefresh naan khatai"

Stories has direct link too.

#naankhatairecipe
#naankhatai
#pakistanicookies

Spritz cookies! Five ingredients, super easy, fi

Spritz cookies!

Five ingredients, super easy, fills a jar, if you don't have cookie press, just make small balls and press with fork to give an impression!

Full recipe on YouTube channel